Monte Cristo Sliders with Gruyère, Ham & Turkey - Recipe By Me
Warm sliders layered with ham, turkey, Gruyère, and a tangy sauce, finished with powdered sugar and raspberry preserves.
Ingredients
- 12 sweet Hawaiian dinner rolls
- 8 ounces deli-sliced ham
- 8 ounces deli-sliced turkey
- 8 ounces Gruyère cheese, grated
- 1/2 cup unsalted butter, melted
- 1 large egg, beaten
- 1 teaspoon Worcestershire sauce
- 2 tablespoons Dijon mustard
- 2 tablespoons mayonnaise
- Powdered sugar, for dusting
- Raspberry preserves, for serving
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