Cheesesteak Quesadilla Recipe | Samsung Food App
You have to try these Cheesesteak Quesadillas! They are loaded with steak and melted cheese in a crispy tortilla. This recipe can be made in under 30 minutes and is great for a quick lunch or dinner.
Ingredients
- 2 Pounds Ribeye Steak, or shaved ribeye steak
- 1 Tablespoon Olive Oil, for steak seasoning
- 2 Teaspoons Kosher Salt
- 2 Teaspoons Black Pepper
- 2 Teaspoons Garlic Powder
- 2 Tablespoons Avocado Oil, or cooking oil of choice
- 1 Red Bell Pepper, diced
- 1 Green Bell pepper, diced
- 1 Medium Sweet Onion, diced
- 1 garlic clove minced
- Pinch of kosher salt, for onions & peppers
- 2 Tablespoons Worcestershire Sauce
- 4 oz Provolone Cheese, or more if desired
- 4 oz Monterey Jack, or more if desired
- 6 medium flour tortillas
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