Vietnamese Lemongrass Chicken (Gà Xào Sả) Recipe
Discover the aromatic flavors of Vietnamese Lemongrass Chicken (Gà Xào Sả) – tender chicken marinated and sautéed with fragrant lemongrass, perfect for weeknight dinners or special occasions....
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Cooking tools:
- Wok
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Measuring spoon
- Spatula
- Serving platter
- Serving bowl
- Plate
- Chopsticks
Ingredients
- 500g chicken thighs, boneless and skinless, cut into bite-sized pieces
- 2 stalks of lemongrass, finely sliced
- 3 cloves garlic, minced
- 1 shallot, minced
- 2 tablespoons fish sauce
- 1 tablespoon soy sauce
- 1 tablespoon sugar
- 1 teaspoon black pepper
- 2 tablespoons vegetable oil
- Fresh cilantro for garnish
- Lime wedges for serving
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