Mini Nutella Doughnuts Recipe: How to Make It

Name: Mini Nutella Doughnuts Recipe: How to Make It
Total time: 35 min
Ingredients: 1 large egg, room temperature; 1 tablespoon water; 1 tube (16.3 ounces) large refrigerated flaky biscuits (8 count); 2/3 cup Nutella; Oil for deep-fat frying; Confectioners' sugar

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You can make these bites in advance and refrigerate them before frying. Just be sure to bring the dough to room temperature before frying. —Renee Greene, Smithtown, New York

Keywords

nutella filled donuts

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