Lemon Butter Sauce for Fish - Marisolio Tasting Bar
This simple sauce is a snap to make and adds so much flavor to fish or even plain pasta. It's a winner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marisolio.com.
Ingredients
- 4 Tablespoons Butter Olive Oil
- 2 Tablespoons fresh lemon juice or to taste
- Salt and finely ground pepper
- Chopped parsley (optional)
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