Savory Spinach Stuffed Chicken | DishGen Recipe
Juicy chicken breasts filled with flavorful spinach and herbs, baked to perfection. Served with a side of roasted vegetables, this low sodium, low carb dish is both satisfying and delicious.
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Ingredients
- 2 boneless, skinless chicken breasts (6 oz each)
- 1 cup fresh spinach, chopped
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon fresh basil, chopped
- 1 tablespoon fresh parsley, chopped
- 2 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- 2 cups mixed vegetables (e.g., bell peppers, zucchini, broccoli)
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