Cheeseburger Fondue Recipe - Schweid & Sons

Cheeseburger Fondue Recipe - Schweid & Sons

schweidandsons.com

Forget the usual fondue, this cheesy beefy twist on the classic is sure to be a crowd-pleaser! Customize with your favorite Burger toppings.

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Ingredients

  • 1 lb Schweid & Sons The Butcher's Blend Brick
  • 2 Eggs ((beaten with 1/2 cup milk))
  • 1/2 cup Milk
  • 1/2 cup Grated Parmesan
  • 1 cup Panko Bread Crumbs
  • 1 Small Onion ((minced or grated))
  • 2-3 cloves Garlic ((minced))
  • 1 tsp Salt
  • Freshly ground pepper ((to taste))
  • 2 tbsp Butter
  • 2 tbsp Flour
  • 1/4 tsp Ground Mustard
  • 1/4 tsp Worcestershire Sauce
  • 3/4 cup Light Beer
  • 1 cup Cheddar Cheese ((grated))
  • 1/4 cup Pickle Relish
  • 1/4 cup Pickled Jalapenos ((diced))
  • 1/4 cup Lettuce ((shredded))
  • 1/4 cup Tomatoes ((finely diced))
  • 1/4 cup Red Onion ((finely diced))
  • 1-2 Sesame Burger Buns ((cubed and toasted))

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