Birthday Cake {Funfetti Cake} | Recipe Cart

Name: Birthday Cake {Funfetti Cake} | Recipe Cart
Total time: 190 min
Ingredients: 2 1/4 cups (300g) cake flour ((preferably use a kitchen scale to measure or use scoop and level method to measure)); 1 Tbsp (12g) aluminum free baking powder; 1/2 tsp salt; 3/4 cup (170g) unsalted butter, (at room temperature*); 1 1/2 cups (300g) granulated sugar; 1/4 cup (60ml) vegetable oil; 2 large eggs, (whites and yolks separated, at room temperature**); 2 tsp vanilla extract; 1/2 tsp almond extract***; 4 large egg whites; 1 cup + 1 Tbsp (250ml) whole milk, (at room temperature***); 1/2 cup (92g) rainbow jimmies sprinkles; Vanilla Buttercream Frosting,

getrecipecart.com

The best Birthday Cake recipe! You get a pillowy soft and tender, perfectly light and fluffy funfetti style cake that's generously dotted with rainbow sprinkles

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

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Cooking tools:

Oven
Cake pan
Parchment paper
Cake strips
Mixing bowl
Sifter
Whisk
Stand mixer
Spatula
Hand mixer
Measuring cup
Cooling rack
Chef's knife
Airtight container
Pastry brush
Fine-mesh sieve

Ingredients

2 1/4 cups (300g) cake flour ((preferably use a kitchen scale to measure or use scoop and level method to measure))
1 Tbsp (12g) aluminum free baking powder
1/2 tsp salt
3/4 cup (170g) unsalted butter, (at room temperature*)
1 1/2 cups (300g) granulated sugar
1/4 cup (60ml) vegetable oil
2 large eggs, (whites and yolks separated, at room temperature**)
2 tsp vanilla extract
1/2 tsp almond extract***
4 large egg whites
1 cup + 1 Tbsp (250ml) whole milk, (at room temperature***)
1/2 cup (92g) rainbow jimmies sprinkles
Vanilla Buttercream Frosting,