Turkey-Bean Tacos | Savory
This gluten-free recipe gives you tacos in 20 minutes, and lean turkey adds protein to this fast weeknight dinner.
Ingredients
- 1 (1 lb) pkg turkey breast cutlets
- 3 tbsp olive oil
- 1/2 (1 oz) pkg low-sodium taco seasoning mix
- 1/2 (15.5 oz) can pinto beans
- 1/2 (15.2 oz) can corn
- 1/2 (7 oz) pkg diced bell pepper
- 1 lime
- 8 gluten-free taco shells
- 1/2 cup chopped cilantro
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