Ingredients
- 400 g biscuits (Savoyardi)
- 500 g feta cheese Mascarpone
- 3 eggs
- 150 g sugar
- vanilla
- grated orange (or lemon) peel
- 2 tbsp Marsala wine (or liquor
- rum or other alcohol of your choice)
- 2 cup espresso coffee without sugar
- cocoa powder
- chocolate
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