Authentic Kerala Style Chicken Recipes | Cook With Faiza

Ingredients

• 1 kg chicken
• 400ml coconut milk (one can)
• 250g tomatoes, ground
• 3 tsp coriander powder (heaped)
• 1 tsp fennel seed powder (heaped)
• 1 tsp garam masala powder
• 1 tsp turmeric
• 1 tsp crushed red chilli
• 1 & 1/2 tsp red chilli powder
• 1 & 1/2 tsp salt
• 1 tsp black peppercorn
• 2-inch ginger, julienned
• 2 tbsp tamarind pulp
• 3/4 cup oil
• 2 large onions, ground (optional)
• 1 tbsp ginger & garlic paste (heaped) (optional)
• 20 curry leaves
• 5 green chillies
• Handful of coriander leaves