Escarole with Bacon and White Beans - Gluten Free Recipes
Need a gluten free and dairy free side dish? Escarole with Bacon and White Beans could be a tremendous recipe to try. This recipe serves 4. One portion of this dish contains about…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fooddiez.com.
Ingredients
- 2 slices bacon slices, chopped
- 0 teaspoons freshly ground black pepper
- 454 grams cannellini beans or other white beans, rinsed and drained
- 1 liter chopped escarole (about 2 [8-ounce] heads)
- 397 grams fat-free, less-sodium chicken broth
- 1 garlic clove, thinly sliced
- 237 milliliters chopped onion
- 0 teaspoons salt
- 1 teaspoon sugar
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