Clean Eating BBQ Chicken Cauliflower Pizza
To rice the cauliflower, cut florets into chunks and pulse in a food processor until you see rice-like bits. Do not over process -- you don't want mush.
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Cooking tools:
- Food processor
- Fine-mesh sieve
- Microwave
- Kitchen towel
- Mixing bowl
- Baking sheet
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
Ingredients
- 2 cups cooked/riced cauliflower
- 3 ounces cooked chicken, cubed
- 2 egg whites
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Walden Farms BBQ sauce of choice
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