Creamy Chocolate Fudge | Blue Flame Kitchen

Creamy Chocolate Fudge | Blue Flame Kitchen

www.atcoblueflamekitchen.com

Adding baking soda to this quick no-cook fudge gives it a creamy texture similar to traditional cooked fudge.

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Ingredients

  • 16 oz (448 g) semi-sweet chocolate, chopped
  • 1/2 tsp baking soda
  • Pinch salt
  • 1 can (300 mL) sweetened condensed milk
  • 1 tbsp vanilla
  • 1 cup chopped walnuts

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