Quick and Healthy Fried Rice Cups Recipe — Eat This Not That
Craving some Chinese takeout, but don't feel like spending the money? Try making some Chinese food at home with this easy fried rice cups recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatthis.com.
Ingredients
- 8 paper muffin cup liners
- Canola oil cooking spray
- 2 (8.8-oz) packages precooked brown rice
- 2 Tbsp vegetable oil
- 1 clove garlic
- minced
- 2 tsp minced ginger
- 3 green onions
- chopped
- divided
- 1 Tbsp hoisin sauce
- 3 Tbsp soy sauce
- 1 Tbsp toasted sesame oil
- 1 1/2 cups frozen peas and carrots
- 5 eggs
- beaten
- Crushed red pepper (optional)
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