Bananas Foster Flambé | Lessons in Chemistry Recipes
Elizabeth Zott's testing her recipes—now it’s your turn to repeat the experiment. Get inspired with full recipes from “Lessons in Chemistry” on Apple TV+.
Ingredients
- 3 tablespoons unsalted butter (40g)
- 3 tablespoons light brown sugar (45g)
- ⅛ teaspoon kosher salt (0.5g)
- 2 large bananas, cut on a bias into ½ inch-thick slices
- 1 teaspoon vanilla extract (4g)
- 2 ounces rum, 80-90 proof (60ml)
- Vanilla ice cream or pound cake, for serving
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