Toddy Bear Cocktail | The Chef's Garden

Toddy Bear Cocktail | The Chef's Garden

chefs-garden.com

Combining the whiskey, lemon, and honey elements of a hot toddy, with warm mulled cider and a bit of pyrotechnics yields a toasty warm potation that is sure to

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Ingredients

  • 32 oz apple cider
  • 1 t. whole clove
  • 1 t. whole allspice
  • 1 piece whole star anise
  • 2 sticks cinnamon
  • Opt. orange peels
  • ½ cup raw honey
  • ½ cup water
  • 4 oz warm mulled cider
  • ¾ oz honey syrup
  • ¼ oz fresh squeezed lemon juice
  • ½ oz dry Sherry
  • 1 oz Wild Turkey or other high-proof liquor
  • Cinnamon bark
  • Lemon peel

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