Easy and delicious crispy nori broccoli - Tasty Hush
Enjoy crunchy broccoli coated with a tasty nori and salt batter. Quick to make and full of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastyhush.com.
Ingredients
- 170g broccoli florets
- 15g pastry flour
- 22g Japanese mayo
- 105ml water
- 48g pastry flour
- 30g potato starch
- 6g aonori
- 1/4 tsp salt
- 1/8 tsp black pepper
- 80-105ml cold water or chilled sparkling water
- 20ml vinegar
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