Mashed Potatoes with Chili and Cheese | Recipe
Add another layer of substance with this quick recipe for Mashed Potatoes with Chili and Cheese. It's a great (and affordable) way to stretch that single serve can of chili into dinner for two.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at idahoan.com.
Ingredients
- 1 - 4 oz package Idahoan® Roasted Garlic Mashed Potatoes
- 1 - 14 oz can chili (beef, bean or chili verde)
- ½ cup cheddar, Monterey jack, or pepper Jack
- Chopped chives
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