Apple Spiced Mashed Potato Cake with Cream Cheese Frosting

Ingredients

• 1 7/8 cups (376 g) Sugar
• 2 ¼ cups (280 g) All-purpose flour
• ½ cup (113 g) Butter, unsalted
• 1/8 cup (20 g) Mashed potatoes
• 2 each (218 g) Apples, granny smith, grated
• 2 each (110 g) Eggs, whole, large
• 1 ¼ cups (287 g) Applesauce
• 1 tsp (6 g) Salt
• 2 tsp (5 g) Cinnamon, ground
• 1 tsp (2 g) Nutmeg, ground
• ½ tsp (1 g) Cloves, ground
• 1 tsp (4 g) Baking soda
• 6 tbsp (85 g) Butter, unsalted, room temperature
• 2 cups (470 g) Cream cheese, room temperature
• 2 ½ cups (312 g) Sugar, powdered
• 2 ½ tsp (12 ml) Vanilla extract