Mary berry Coleslaw Recipe - British Recipes Book
Fresh, crunchy vegetables and a tangy dressing make Mary Berry's Coleslaw a perfect side for any meal. Perfectly balanced and easy to prepare!
Ingredients
- 2 large carrots
- 500g of white cabbage
- 200g of mangetout
- 200g of large radishes
- 100g of chopped and roasted cashews
- A handful of fresh basil, coriander, and mint
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