Simple and Delicious Crock Pot Chili - Learn To Cook

Ingredients

• 1 pound of ground beef
• 1 can of kidney beans in liquid, 15 ounces
• 1 can of kidney beans drained, 15 ounces
• 3/4 cup of diced celery
• 2 cans of tomato puree, 10.75 ounces each
• 3/4 cup of diced onions
• 2 cloves of minced garlic
• 3/4 cup of diced green bell peppers
• 1 can of cannellini beans in liquid, 15 ounces
• 3/4 teaspoon of dried oregano
• 3/4 teaspoon dried basil
• 1/4 teaspoon of ground black pepper
• 1/8 teaspoon of hot sauce
• 1/2 teaspoon of chili powder
• 1 teaspoon of salt
• 1/2 teaspoon of dried parsley