Pudding, Warm Brownie

Pudding, Warm Brownie

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Ingredients

  • 4 large eggs
  • 2 cups sugar
  • 1/2 cup all purpose flour
  • 3/4 cup unsweetened cocoa
  • 1/2 lb. (2 sticks) pareve or regular margarine, or butter, melted and slightly cooled
  • 3/4 cup pecans (toast them before chopping for extra flavor), chopped (optional)
  • 2 tsp. vanilla extract

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