Grilled Caprese Sandwiches Recipe – Sunset Magazine
Grilled Caprese Sandwiches: A gourmet summer treat with fresh mozzarella, heirloom tomatoes, and basil on rustic bread—perfect for sunny days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Ingredients
- 8 slices (about 11 oz.) rustic sourdough or Italian country bread
- 2 large garlic cloves, halved
- 1 tablespoon olive oil
- 8 slices (6 oz.) mozzarella cheese
- 2 ripe heirloom tomatoes, thinly sliced
- 1/2 cup thinly sliced roasted red peppers
- 16 large basil leaves
- About 1/2 tsp. kosher salt
- About 1/2 tsp. pepper
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