Mexican Hot Chocolate Recipe | Land O’Lakes
This hot chocolate base can be made ahead and stored in freezer until ready to use.
Ingredients
- Hot Chocolate Base
- 1 cup semi-sweet chocolate chips
- 1/2 cup Land O Lakes® Heavy Whipping Cream
- 1 tablespoon ground cinnamon
- 1/2 to 1 teaspoon ground red pepper (cayenne)
- 1/4 teaspoon salt
- Milk
- 5 cups milk
- Topping
- Aerosol whipped cream, as desired
- Ground cinnamon, if desired
More Like This
Mexican Chocolate Pie Recipe | Land O’Lakes
landolakes.com
Hot Chocolate Cookies Recipe | Land O’Lakes
landolakes.com
Peppermint White Hot Chocolate Recipe | Land O’Lakes
landolakes.com
Mexican Hot Chocolate - Mexican Recipes - Old El Paso
oldelpaso.com
Hot Cocoa Cup Cookies Recipe | Land O’Lakes
landolakes.com
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/LKbEubWkIlwwi4WmPZaN/6663f057d7335665fb32a7b7a9edbf.jpg)
Mexican Hot Chocolate | Tastelist.com
tastelist.com
Mexican Hot Chocolate | Reader's Digest Canada
readersdigest.ca
Mexican Hot Chocolate recipe at DesiRecipes
desirecipes.com