Roast tomato, mascarpone and rocket pasta recipe | delicious. magazine
Tangy roasted tomatoes, creamy mascarpone, and fresh rocket top a quick and easy vegetarian pasta recipe. Perfect for midweek meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 600g small vine tomatoes, halved
- 2 garlic cloves, finely sliced
- 2 fresh rosemary sprigs, leaves picked and chopped
- 3 tbsp olive oil
- 400g dried linguine
- 150g mascarpone
- Couple handfuls rocket leaves
- Vegetarian Parmesan shavings, to serve
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