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Mexican Wedding Cakes Recipe
With this recipe for Mexican wedding cakes, you'll get a batch of round, buttery, nut-studded cookies dusted with powdered sugar. They melt in your mouth!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1 cup butter, softened
- 1/2 teaspoon vanilla extract
- 2 cups all-purpose flour
- 8 tablespoons confectioners' sugar
- 2 cups chopped walnuts
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