Recipe: Roasted Chicken with Cheesy Pesto Potatoes & Broccoli
The perfect weeknight dinner for pesto lovers! :-) Roasted Chicken with Cheesy Pesto Potatoes & Broccoli by Jow in 5 steps, in 34 minutes and with 5 ingredients.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Aluminum foil
- Chef's knife
- Cutting board
Ingredients
- 1 Chicken thighs (bone-in, skin on)
- 2 tbsp Parmesan (shredded)
- 2 tbsp Pesto
- 1/4 lb Fingerling potatoes
- 1/2 bunch Broccoli (fresh)
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