Classic chocolate brownies – The Irish Times
irishtimes-irishtimes-prod.cdn.arcpublishing.com
Ingredients - 200g dark chocolate (55% cocoa solids) - 150g butter, cubed, at room temperature - 200g caster sugar - 3 large eggs, lightly beaten - 1tsp
Keywords
- magazine
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Ingredients
- 200g dark chocolate (55% cocoa solids)
- 150g butter, cubed, at room temperature
- 200g caster sugar
- 3 large eggs, lightly beaten
- 1tsp vanilla extract
- 100g plain flour
- 30g good quality cocoa powder (unsweetened)
- ½tsp salt
- 70g walnuts (or pecans)
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