Enoki Mushroom Scrambled Eggs - Kikkoman Home Cooks
Find the recipe for Enoki Mushroom Scrambled Eggs - Kikkoman Home Cooks
Ingredients
- 3 eggs
- 1 ½ teaspoon Kikkoman® Soy Sauce
- 3 ½ ounces enoki mushrooms (golden needle mushrooms)
- 4 stalks green onions, finely chopped
- 2 teaspoons sesame oil
- White pepper, to taste
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