Homestyle Beef Casserole
This casserole tastes just like mom’s cooking—nostalgically savory and warming. Combining beef, egg noodles, and lots of cheese, Homestyle Beef Casserole will take you back to a time that’s...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Cooking tools:
- Skillet
- Stove
- Oven
- Baking dish
- Mixing bowl
- Spoon
- Wooden spoon
- Measuring spoon
- Colander
- Pot
- Chef's knife
- Cutting board
- Aluminum foil
- Pastry brush
- Cooking spray
- Spatula
- Plate
Ingredients
- 1 pound ground round
- 1 (14.5 ounce) can diced tomatoes
- 1 (6 ounce) can tomato paste
- 1 teaspoon salt
- 1/2 teaspoon dried Italian seasoning
- 1/4 teaspoon pepper
- 3 cups medium egg noodles, uncooked
- 1 (8 ounce) container sour cream
- 1 (3 ounce) package cream cheese, softened
- 5 green onions, chopped
- 1 cup sharp cheddar cheese, shredded
- 1 cup parmesan cheese, shredded
- 1 cup mozzarella cheese, shredded
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