Grilled Huli Huli Chicken | Cook Smarts

Grilled Huli Huli Chicken | Cook Smarts

mealplans.cooksmarts.com

Grilled Huli Huli Chicken with pineapple and asparagus – enjoy a sweet and sour marinade that caramelizes to perfection on the grill or stovetop. Perfect for reducing dinner stress!

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Ingredients

  • 2 cloves Garlic, chopped
  • 2 tsp Ginger, grated
  • 1/4 cup Brown sugar
  • 1/4 cup Ketchup
  • 1/4 cup Soy sauce, low-sodium
  • 2 Tbsp Vinegar, rice
  • 1 bunch Asparagus, trimmed
  • 1 lb Pineapple, fresh, sliced into spears
  • 1 Tbsp Oil, cooking
  • 2 tsp Lemon juice
  • 1 1/2 lbs Chicken thighs, boneless and skinless
  • 1/2 cup + 1/4 cup Huli Huli Marinade (ingredients listed separately)
  • 2 Green onions, chopped, green and white parts combined
  • 8 Hawaiian rolls, store-bought (look for these lightly sweet, Hawaiian-style rolls in the bakery section or use any type of roll or bread)

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