Spinach-Romaine Salad Recipe

Spinach-Romaine Salad Recipe

www.cuisineathome.com

This quirky salad is a great side dish for a taste of fresh flavor to compliment a heavy main dish. This recipe makes 6 servings in 15 minutes.

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Ingredients

  • ¼ cup plain lowfat yogurt
  • 1 Tbsp. chopped shallots
  • 1 Tbsp. fresh lemon juice
  • 1 pkg. fresh sorrel leaves, stemmed (.75 oz.)
  • 1 tsp. sugar
  • Salt and black pepper to taste
  • 4 cups fresh baby spinach
  • 4 cups chopped romaine lettuce
  • 2 fresh peaches or nectarines, sliced
  • ½ cup sliced almonds, toasted

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