Ingredients
- 80 g Zwiebeln
- 2 Knoblauchzehen
- 25 g Butter
- 10 g brauner Zucker
- 7 Lorbeerblätter, getrocknet
- 2 Nelken
- 2 Scheiben Weißbrot
- 300 g Milch
- 50 g Sultaninen
- 30 g Tomatenmark
- 2 TL gemischte Kräuter, getrocknet
- 1 TL Kurkuma, gemahlen
- 1 TL Koriander, gemahlen
- 5 Pimentkörner
- 2 TL Curry
- 1 TL Zimt
- 2 TL Salz
- 1 ¼ TL Pfeffer
- 1000 g Rinderhackfleisch
- 2 EL Mango-Chutney
- 10 g Zitronensaft
- 2 Eier
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