Creamy Tortellini with Italian Sausage in Cream Sauce
Cheesy tortellini tossed with flavorful sausage, a rich sauce, and melty mozzarella. Super fast to throw together and really filling.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Stove
- Oven
- Wooden spoon
- Plate
Ingredients
- 120 g shredded mozzarella
- 1 tbsp finely chopped garlic
- 1/4 tsp chili flakes
- 540 g frozen cheese tortellini
- 1 onion, diced
- 1 tsp Italian herbs mix
- 450 g coarse Italian sausage, broken up
- 425 ml Alfredo sauce (like Rao's)
- Dried parsley for tossing on top
- 425 ml tomato sauce (like Rao's Marinara)
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