Crispy Kimchi Quesadillas — Korean–Mexican Fusion Snack
Golden tortillas filled with tangy kimchi, melted mozzarella and cheddar, scallions and sesame—ready in about 20 minutes for a bold fusion snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nachohaha.com.
Ingredients
- 4 large flour tortillas
- 1 cup kimchi, chopped and drained
- 1 1/2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 2 green onions, thinly sliced
- 1 tablespoon unsalted butter (or vegetable oil)
- 1 tablespoon toasted sesame seeds
- 1 tablespoon gochujang (Korean chili paste), for extra heat
- 1/2 cup cooked chicken or tofu, diced (optional)
More Like This
Kimchi Quesadillas: A Spicy, Cheesy Fusion Delight - Shortcut To Delicious
shortcuttodelicious.com
Kimchi Quesadillas | Nutrition for ME
nutritionforme.org
Kimchi Quesadillas Recipe by Tasty
tasty.co
Kimchi Quesadillas Recipe by Tasty | Samsung Food App
app.samsungfood.com
Kogi BBQ Kimchi Quesadillas | Real California Milk
realcaliforniamilk.com
Kogi BBQ Kimchi Quesadillas | Real California Milk
realcaliforniamilk.com
Kogi Kimchi Quesadillas
spoonacular.com
Korean Beef Quesadillas - Sweet and Savory Fusion Recipe
recipesbyclare.com