Marzipan-Orange Muffins

Name: Marzipan-Orange Muffins
Ingredients: 6 ounces marzipan paste, chopped; 2 eggs, lightly beaten; 1⁄3 cup butter, softened; 3⁄4 cup buttermilk; 1⁄3 cup superfine sugar; 2 teaspoons grated orange zest; 2 tablespoons almond liqueur; 1 2⁄3 cups all-purpose flour; 1 teaspoon baking powder; 1 large orange; Flaked almonds, for decoration

www.readersdigest.ca

The triple combination of almond-flavored ingredients—marzipan, almond liqueur and flaked almonds—gives these muffins a delicious taste and texture.

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