Chocolate Oatmeal Walnut Muffins | HERSHEY Foodservice

Chocolate Oatmeal Walnut Muffins | HERSHEY Foodservice

www.hersheyfoodservice.com

Sweet oats, nutty walnuts and most importantly, chocolate! These Chocolate Oatmeal Walnut Muffins are enough to make anyone a morning person. Yields 4 1/2 dozen.

Keywords

  • Everyday
  • Evergreen
  • HERSHEY'S
  • Chocolate
  • Breads & Muffins
View full recipe on www.hersheyfoodservice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyfoodservice.com.

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Ingredients

  • 12 oz. quick-cooking rolled oats
  • 32 fl. oz. buttermilk
  • 11 fl. oz. vegetable oil
  • 1 lb. 6 oz. light brown sugar
  • 7 oz. (4 large) eggs
  • 1⁄2 oz. vanilla extract
  • 15 oz. all-purpose flour
  • 3-1⁄2 oz. HERSHEY'S Cocoa, Natural (Item# 63525)
  • 4 tsp. baking powder
  • 4 tsp. salt
  • 2 tsp. baking soda
  • 1 lb. coarsely chopped walnuts
  • -- Powdered sugar (optional)

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