Whole Wheat Bread Rolls - Beautiful Wheat Grain Shape Recipe | Food Language
Crispy, airy, absolutely perfect! These beautiful wheat grain shaped rolls are made with whole wheat flour for amazing taste and nutrition. So soft inside with
Ingredients
- 1 cup Water (230 ml)
- ¾ tsp. Fresh yeast (3 g, or ½ tsp. (2 g) dry yeast)
- 1 ½ cups Bread flour (220 g)
- ¾ cup Whole wheat flour (100 g - makes it so tasty!)
- 1 ¼ tsp. Salt (7 g)
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