Air Fryer No Chicken Parmesan with Quorn Fillets
Make this family favourite – Quorn Fillets coated in a parmesan and garlic crumb, air-fried until perfectly crispy and served with potatoes and salad.
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Cooking tools:
- Air fryer
- Grater
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Can opener
- Serving bowl
- Plate
Ingredients
- 2 Quorn Crispy Fillets
- [https://www.quorn.co.uk/products/crispy-chicken-style-fillets]
- 20g panko breadcrumbs
- 15g vegetarian parmesan
- ½ tsp garlic granules
- 1 medium egg
- 2 tsp olive oil
- 400g baby potatoes (we used Charlotte potatoes)
- 100g tinned finely chopped tomatoes
- 50g grated mozzarella
- 50g salad leaves
- ½ red pepper
- 70g cucumber
- 1 spring onion
- 1 tsp balsamic vinegar
- 1 tsp olive oil
- A few fresh basil leaves for garnish
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