Finger Biscuits Recipe - Simple Chinese Food
Biscuits don’t have to be dry cakes, but they can also be eaten by little babies. This finger biscuit can also be decorated with various shapes of chocolate and candies.
Keywords
- Finger Biscuits
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 90g Low powder
- 40g Caster sugar
- 3 pcs egg
- 3g milk powder
- 100g dark chocolate
- 100g White chocolate
- A small amount Oily Candy Color
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