Easy Halloween Shortbread Mummies Recipe | Tate and Lyle Sugars
www.wearetateandlylesugars.com
Making these adorable shortbread mummies are a great way to have fun with the kids for Halloween. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearetateandlylesugars.com.
Ingredients
- 100g Tate & Lyle Pure Cane Caster Sugar
- 220g Butter
- 300g Plain flour
- 200g Dark chocolate
- 28 Edible candy eyes
- 80g Tate & Lyle Fairtrade Icing Cane Sugar
- 10ml Water
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