3 Iced Tea Recipes - alive magazine
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Ingredients
- 6 cups (1.5 L) water
- 4 bags green tea
- 1/2 cup (125 mL) freshly squeezed lemon juice
- 1/4 cup (60 mL) freshly squeezed lime juice
- Lemon and lime slices to garnish
- 4 bags black tea (such as orange pekoe or Darjeeling)
- 1/4 cup (60 mL) raw honey
- Lemon slices to garnish
- 1/2 cup (125 mL) dried peppermint leaves or 4 bags peppermint tea
- 1/2 cup (125 mL) raw honey
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