Palak Paneer Stuffed Waffle – Wonderffle

Name: Palak Paneer Stuffed Waffle – Wonderffle
Ingredients: 2 cups all-purpose flour; 2 tsp baking powder; ½ tsp salt; 1 tsp black pepper; 1 ½ cups coconut milk; 3 tbsp ghee; 1 tbsp cornstarch; ½ tsp Tumeric; ¼ teaspoon cayenne; Kosher salt; 1 ½ tbsp vegetable oil; 6 oz paneer, cut into 1-inch cubes (can substitute with hard tofu understanding the taste will differ); 8 oz chopped spinach; 1 small white onion, finely chopped; ½ tbsp ginger root, peeled and minced; 2 cloves garlic, minced; 1 small green serrano pepper finely chopped (seeds removed if you don't like it spicy!); ¼ tsp garam masala; 1 tsp ground coriander; ½ tsp ground cumin; ¼ cup plain yogurt, stirred until smooth

wonderffle.com

The Wonderffle Waffle Iron allows you to cook waffles stuffed with any of the foods you love to eat with your waffle. Now you can eat waffles while on the go.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wonderffle.com.

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Ingredients

2 cups all-purpose flour
2 tsp baking powder
½ tsp salt
1 tsp black pepper
1 ½ cups coconut milk
3 tbsp ghee
1 tbsp cornstarch
½ tsp Tumeric
¼ teaspoon cayenne
Kosher salt
1 ½ tbsp vegetable oil
6 oz paneer, cut into 1-inch cubes (can substitute with hard tofu understanding the taste will differ)
8 oz chopped spinach
1 small white onion, finely chopped
½ tbsp ginger root, peeled and minced
2 cloves garlic, minced
1 small green serrano pepper finely chopped (seeds removed if you don't like it spicy!)
¼ tsp garam masala
1 tsp ground coriander
½ tsp ground cumin
¼ cup plain yogurt, stirred until smooth