Corned Beef & Vegetable Bake - Bull Brand
Packed full of vegetables, this hearty and wholesome recipe is a welcome budget beater.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bullbrand.co.za.
Ingredients
- 2 potatoes, cut into small cubes
- salt to taste
- 1 onion, chopped
- 1 carrot, grated
- sunflower oil
- 1 clove garlic, chopped
- half a bunch of spinach, chopped
- 1 x 300 g can Bull Brand Corned Meat, cut into cubes
- 1 x 410 g can tomato and onion mix
- 50 g tomato paste
- 1 ml (¼ t) ground nutmeg
- pepper to taste
- 4 baby marrows, sliced
- 1 green or red pepper, diced
- 4 spring onions, chopped
- 125 ml (½ C) breadcrumbs
- 125 ml (½ C) cheddar cheese, grated
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