Sweet Potato Puffs - Restaurant Association of Nova Scotia
These mounds of flavorful mashed sweet potatoes nicely accompany turkey, ham and pork. They’re even more impressive when piped into rosettes. Ingredients3 large
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rans.ca.
Ingredients
- 3 large (about 2 pounds) sweet potatoes, peeled and cut into 1-inch pieces
- 1/4 cup butter or margarine, softened
- 2 tablespoons packed brown sugar
- 1/2 teaspoon grated orange peel
- 1/4 teaspoon ground cardamom
- 2 eggs, beaten
- 1 tablespoon butter or margarine, melted
- 2 tablespoons chopped crystallized ginger, if desired
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