Roasted Lamb Chops and Kumquat - Japan (EN)
Roasted Lamb Chops paired with Kumquats offer a juicy, herbaceous main course. Perfect for citrus lovers, this dish combines salty lamb with sweet, bitter kumquats for a flavorful twist.
Ingredients
- 4 Lamb chops
- 15 Kumquats
- 1/2 Onion
- 50cc White wine
- 50cc Water
- 5g Consomme (granules)
- 1/2tbsp Honey
- 2-3 Thyme branches
- Olive oil, salt, black pepper: as needed
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