Texas Haggis

Texas Haggis

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| After returning from my recent trip to Scotland, I decided to make Haggis. I am sending you my recipe for "Texas Haggis." It may never be our favorite dish

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Ingredients

  • 2 cups "pin head" oats
  • 2 large onions chopped and cooked with: 1 lb. Ground round or hamburger meat - cooked until well done and in crumbles.
  • ½ lb. Cooked Beef liver, ground
  • ½ lb. Cooked Tongue, ground
  • 1 teaspoon salt
  • 1 Tablespoon Black Pepper
  • ½ teaspoon cayenne

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