Frozen Chocolate Mousse Pie Recipe
Frozen chocolate mousse pie recipe! Those words alone should be enough to make you want to try this delicious dessert; plus it's light!
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Cooking tools:
- Double boiler
- Hand mixer
- Spatula
- Pie dish
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Plastic wrap
- Freezer
Ingredients
- 1/2 cup dark chocolate chips
- 1/2 cup semisweet chocolate chips
- 1/4 cup low-fat milk
- 2 tablespoons dark corn syrup
- 2 tablespoons chocolate-flavored liqueur
- 1 teaspoon vanilla extract
- 2 tablespoons meringue powder
- 1 1/2 cups fat-free frozen whipped topping, thawed
- One 9-inch pre-made rolled pie crust, baked according to directions on box and cooled
- Half 1-ounce-square semisweet chocolate, grated, for garnish
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