Make The Botanist's gin and tonic
The best way to bring out the 22 subtle botanicals The Botanist? Serve it simply, with tonic and rosemary.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodism.co.uk.
Cooking tools:
- Glass
Ingredients
- 50ml The Botanist Gin
- 125ml tonic water
- Ice cubes
- Rosemary sprig, to garnish
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